CLEANLINESS AND PRODUCT HANDLING MANAGEMENTGENERAL PRINCIPLES OF HYGIENE cleanlinessandproducthandlingmanagementhd.pdf brochuresGuides14 A5 English, French, Spanish 2024
Crop protocolsGuide to good crop protection practices for mango in organic farmingRead more gbpp-mangue-enweb.pdf
ManualsIPPC guide to pest risk communicationGuide for national plant protection organisations – now available in FrenchRead more manual12-cipv-guidetopestriskcommunicationmay2019.pdf
Crop protocolsGood Practice guide on the Avocado Value ChainRead more goodpracticeguideavocadofinalversion.pdf
