CONTROL ORGANISATION AND PHYTOSANITARY INSPECTION santedesplantes-oc-phytosanitaire-en-web.pdf ManualsGuides282 A4 English, French 2020
ManualsPRINCIPLES OF HYGIENE AND FOOD SAFETY MANAGEMENTRead more principedhygiene-securitesanitairedesaliments-web.pdf
Crop protocolsGuide to sustainable production of avocadoRead more colead-production-guide-avocatenultralight.pdf
ManualsMONITORING OF HARMFUL ORGANISMS AND ASSESSMENT OF PHYTOSANITARY RISKSRead more monitoringofharmfulorganismsandassessment-planthealth-web.pdf