Good pepper harvesting practices manualgp-penjapepperharvestingweb.pdf brochuresGuides14 A5 English, French 2021
ManualsMONITORING OF HARMFUL ORGANISMS AND ASSESSMENT OF PHYTOSANITARY RISKSRead more monitoringofharmfulorganismsandassessment-planthealth-web.pdf
GuidelinesUpdate on the new EU organic regulation and associated implementing and delegated actsRead more miseajoursurlenouveaureglementbiologiquedelueetlesactesdexecutionetdeleguesassocies-nov2021.pdf updateontheneweuorganicregulationandassociatedimplementingdelegatedacts-nov2021.pdf