MONITORING OF HARMFUL ORGANISMS AND ASSESSMENT OF PHYTOSANITARY RISKS monitoringofharmfulorganismsandassessment-planthealth-web.pdf ManualsGuides185 A4 English, French 2018
brochuresNew pests and invasive diseases : Mango bacterial diseaseRead more nouveaux-ravageurs-bacteriose-du-manguier-en-low-0.pdf
ManualsPRINCIPLES OF HYGIENE AND FOOD SAFETY MANAGEMENTRead more principedhygiene-securitesanitairedesaliments-web.pdf
brochuresCLEANLINESS AND PRODUCT HANDLING MANAGEMENTGENERAL PRINCIPLES OF HYGIENERead more cleanlinessandproducthandlingmanagementhd.pdf