Guidelines on the export of fresh CAPSICUM from the caribbeanNEW PLANT HEALTH RULES FROM THE EUROPEAN UNION guidelinesontheexportfreshcapsicumcarengnov23.pdf GuidelinesGuides37 A4 English 2022
brochuresHygiene measures of production sites and installationsGENERAL PRINCIPLES OF HYGIENERead more brochure-foodsafety-hygienemeasureofproductionsiteshd.pdf
ManualsPRINCIPLES OF HYGIENE AND FOOD SAFETY MANAGEMENTRead more principedhygiene-securitesanitairedesaliments-web.pdf