Hygiene measures of production sites and installationsGENERAL PRINCIPLES OF HYGIENE brochure-foodsafety-hygienemeasureofproductionsiteshd.pdf brochuresGuides
brochuresINSTRUCTIONS DURING APPLICATIONSAFE USE OF PESTICIDESRead more instructionsduringapplication.pdf
Crop protocolsGood Practice guide on the Avocado Value ChainRead more goodpracticeguideavocadofinalversion.pdf
