Preservation, processing and packing of fruits and vegetables agricole-conservationdesfruitsetlegumes-en-lr.pdf ManualsGuides
Crop protocolsSustainable production guide of cassavaRead more colead-good-pratice-guide-cassava-en.pdf
brochuresPepper blanching brochure (black pepper)Read more manualgp-pepperblanchingblackpepperweb.pdf
Pest identification and control MANAGING FALSE CODLING MOTH FOR PACKHOUSE STAFF AND MANAGERSRead more fauxcarpocaspe-packhousestaffmanagers2024.pdf
